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Thread: Best cut of chicken meat?

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    Spanish_Vicente sledger's Avatar
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    Best cut of chicken meat?

    Thigh imo.

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    Eternal Optimist / Cricket Web Staff Member GIMH's Avatar
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    Breast
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    Spanish_Vicente sledger's Avatar
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    Quote Originally Posted by GIMH View Post
    Breast
    You see, in years gone by I would have said the same. But it's just so much more dry, and less tender, than thight meat.


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    Global Moderator nightprowler10's Avatar
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    Quote Originally Posted by sledger View Post
    You see, in years gone by I would have said the same. But it's just so much more dry, and less tender, than thight meat.
    This is how I've always felt.
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    Eternal Optimist / Cricket Web Staff Member GIMH's Avatar
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    Depends how it's cooked

    Thigh meat is excellent. Chicken as a whole is magnificent

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    Cricketer Of The Year hendrix's Avatar
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    Breast is only good for grilling.

    Everything else, thigh all the way.

    I also love chicken livers.

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    International Captain Riggins's Avatar
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    Yeah Thigh is the business.
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    Cricket Web: All-Time Legend Uppercut's Avatar
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    Yeah thigh for me too.
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    Cricketer Of The Year wellAlbidarned's Avatar
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    It ain't the cut, it's what you do with it. Thighs definitely the most versatile though.

    If it's KFC or home roast then leg all the way.
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    International Vice-Captain zorax's Avatar
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    Chicken Feet IMO


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    Dan
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    Global Moderator / Cricket Web Staff Member Dan's Avatar
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    Hmmm, always been a breast man myself, but may have to take a closer look at thighs from now on.



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    BARNES OUT dontcloseyoureyes's Avatar
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    That disclaimer has gotta be one of the lamest things I've seen posted on this forum.
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    Quote Originally Posted by sledger View Post
    Thigh imo.
    Quote Originally Posted by sledger View Post
    But it's just so much more dry, and less tender, than thight meat.
    Exactly.

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    Cricketer Of The Year ripper868's Avatar
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    The only cut there is. Parmi. ****s.
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